Operations · Processing
Control from catch to customer.
Early in the seventies, Sjøvik realised the necessity of vertical integration.
Vertical integration
One chain, under one roof.
With control of the fish from catch through production to the customer, the Sjøvik Group is able to adjust catch, products and production capacities to what the market needs.
What we can tailor
CatchProductionProduct specificationsCapacityMarket needs
Step 1
Catch
Our own vessel operations set the quality from the moment fish comes aboard.
Step 2
Production
Processing of frozen fish — onboard and in production plants — to exact specifications.
Step 3
Customer
Temperature-controlled distribution to supermarket chains, restaurants and catering.
Next
Products